Vendor Registration
Vendor Information
ESFNA will provide 10′ x 10′ vending tents, limited power, sanitation water, and limited tables and chairs. Detailed information for each vending type will be provided after the stadium planning is completed. The deadline for refunds is June 15, 2022.
Food Vendors will need apply online for a temporary event permit at Prince George’s County Health Department website by creating a user account within the system. All applications need to be submitted 5 days prior to the start of the event.
Mobile units with a current Prince George’s County mobile unit license do not need a temporary license to participate at events unless they are expanding the food service off of the licensed unit. Mobile units licensed in other jurisdictions must apply for a temporary food service license prior to serving food. A Health Department permit is not required for Cottage foods or prepackaged snacks and beverages that were commercially prepared.
Food Vendor
$3,800
Sell foods and drinks only,
no alcohol products
Not permitted to sell any dry goods
(Includes $300 Refundable Cleaning Deposit)
Dry Goods Vendor
$1,600
Sell dry goods merchandise only
Not permitted to sell any food or beverages
(Includes $300 Refundable Cleaning Deposit)
Nonprofit Vendor
$1000
Promote, Advertise, Recruit, collect donations
Not permitted to sell any products.
Must be licensed as a nonprofit by a government agency.
(Includes $300 Refundable Cleaning Deposit)
VENDOR APPLICATION
All vendor spots are SOLD OUT. If you have any questions please contact our Business Manager at mtaye@esfna.net
GENERAL QUESTIONS
Yoseph Telahun
Secretary
Email: ytelahun@esfna.net
VENDING INQUIRIES
Melaku Taye
Business Manager
(240) 437 – 2295
Email: business@esfna.net
PRESS & MEDIA INQUIRIES
Eyayu Zenebe
Public Relations
(214) 914 – 8863
Email: ezenebe@esfna.net